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Cottage Cheese Cookie Dough Recipe

A golden spoon in a bowl of edible cottage cheese cookie dough
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Cottage Cheese Cookie Dough is a protein-packed, no-bake treat that’s creamy, sweet, and guilt-free. Made with simple ingredients, this edible dough is perfect for a quick snack or satisfying dessert craving!

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup almond flour
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 tablespoon peanut butter
  • 1/4 cup protein powder (I used chocolate)
  • 1/2 cup chocolate chips

Instructions

  • Add the cottage cheese, maple syrup, and vanilla essence to your food processor or high-speed blender and blend until it’s completely smooth. 
  • In a medium bowl, combine the blended mixture, almond flour, peanut butter, chocolate protein powder, and salt. Stir until all the ingredients are well incorporated.

steps to make Cottage Cheese Cookie Dough

  • Fold in the chocolate chips gently to keep them intact.

making cottage cheese cookie dough folding the dough gently

  • If you prefer a firmer consistency, refrigerate the dough for 15-20 minutes before serving.
  • Then, dig in and enjoy your high-protein cottage cheese cookie dough!

A golden spoon holding a spoon full of cottage cheese cookie dough over a bowl full of high protein dough

Equipment

Find it online: https://magentastreaks.com/recipes/cottage-cheese-cookie-dough/