Vegetable Lo Mein

Name: Instant Pot Vegetable Lo Mein
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Indo-chinese
Ingredients: 12 ounces Noodles gluten-free Spaghetti noodles or Hakka noodles; 1 tbsp sesame oil; ½ tsp sesame seeds; Authentic Lo Mein sauce5 tbsp Gluten-free tamari or soy sauce; 2 tbsp Soy sauce; 1 cup vegetable broth; 2 tbsp Sugar or honey or maple syrup; ½ tbsp Corn starch; ½ tbsp Black pepper; 2 tbsp Vinegar; 1 tbsp Oyster sauce (optional– see notes); ½ tbsp Sriracha or red hot sauce; 2 tbsp Garlic minced; Vegetables½ cup Cabbage finely chopped or Shredded; ½ cup Green onion or scallion.; ½ cup Bell pepper; ¼ cup Carrot

Swarna & AshmitaMay 29, 202102.6K views

A Few Other Vegetarian Asian Dishes to Try

Want More Asian Inspired Meals? Here are some!

Instant Pot Vegetable Lo Mein

Ingredients

Instructions

Notes

How you went with my recipes? Tag me on Instagram at @MagentaStreaks.

A Few Other Vegetarian Asian Dishes to Try

Want More Asian Inspired Meals? Here are some!

Instant Pot Vegetable Lo Mein

Ingredients

Instructions

Notes

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